International Journal of Scientific & Engineering Research, Volume 4, Issue 7, July-2013 173
ISSN 2229-5518
Assessment of Saltwater Intrusion Along Coastal
Areas of Nellore District, A.P.
M.Mohan Babu, G.K.Viswanadh and S.Venkateswara Rao
Abstract— Studies of seawater intrusion in coastal aquifers have assumed greater importance in recent decades because of the increased demands placed on subsurface water to meet the growing needs of water in large urban areas and agricultural practices located in the coastal areas in the world. The present study aims at assessing the seawater intrusion along the coastal mandals –Alluru, Vidavaluru, Indukurupeta, T.P. Gudur and Muthukuru of Nellore district, Andhra Pradesh. Forty nine groundwater samples were collected from the above mandals during January 2013 and analysed for the following parameters / ions, viz., Hydrogen-ion concentration (pH), EC, TDS, Ca, Mg, K, Na, K, CO 3 , HCO 3, Cl, I and SO 4. The general quality of groundwater for drinking purpose was presented. To delineate the seawater intrusion in the study area, Ca/Mg, Cl (CO3 + HCO 3 ), Na/Cl ratios were used. The details of criteria for recognition of saltwater intrusion in coastal aquifers of the study area were presented and discussed. It is observed that Mg is the dominant cation and chloride is the dominant anion in the study area. According to hydrogeochemical ratio the study area seems to be contaminated with salt water intrusion and also this contamination is due to marine source of origin.
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In many parts of the world, coastal aquifers constituent an im-
portant source of water. Often, coastal areas are also heavily populated, a fact that makes the demand for freshwater even more acute. Due to the proximity and contact with the sea, the planning and management of such aquifers requires special at- tention associated with the danger of seawater or saltwater intru- sion. In fact, this phenomenon constitutes one of the major con- straints in the management of groundwater in costal aquifers. As seawater intrusion progresses, the part of the aquifer close to the sea become saline and pumping wells that operate close to the coast have to be abandoned.
Nellore district is one of the coastal districts of Andhra Pradesh. The district is drained by Pennar, Swarnamukhi, Upputeru and Manneru riv- ers. The district is bounded by Bay of Bengal in the east with a coastline of 169 km. The study area comprises, five coastal mandals, viz. Alluru, Vidavluru, Indukurupeta, T.P Gudur and Muthukuru situated along east- ern part of the Nellore district (Figure. 1).
Studies of sea water intrusion in coastal aquifers have assumed greater importance in recent decades because of the increased demands placed on subsurface water to meet the growing needs of water in large urban areas and agricultural practices located in the coastal regions in the world. Invasion of saline water into fresh groundwater due to groundwater withdrawal commonly occurs in coastal aquifers, where sea water moves in land if groundwater levels decline. The present work on “Assessment of Seawater Intrusion along Coastal Aquifers in Nellore District, Andhra Pradesh” has been taken and presented to assess the seawater intrusion in coastal areas of Nellore district, Andhra Pradesh by using various hydrogeochemical parameters.
Sri Venkateswara College of Engineering and Technology
(Autonomous), Chittoor, Andhra Pradesh, India, Mobile No.09703084444,
(e-mail: matammohan@gmail.com).
Professor Department of Civil Engineering, JNTU College of Engineering, Hyderabad, Andhra Pradesh, India, Mobile No.09849163875, (e-mail: gkviswanadh@jntuh.ac.in). Dr.S.Venkateswara Rao, Professor, Department Civil Engineering, Sri Venkateswara College of Engineering and Technology (Autonomous), Chittoor, Andhra Pradesh, India, Mobile No.07799628798,
(e-mail: venkatphd1992@yahoo.com).
Water samples were collected from forty nine wells during January
2013 in the above coastal mandals taking necessary precautions(1). The collected groundwater samples were analysed for the following parame- ters / ions, hydrogen-ion concentration (pH), Electrical Conductivity (EC), Total Dissolved Solids (TDS), calcium (Ca), magnesium (Mg),
sodium (Na), potassium (K), carbonate (CO3), bicarbonate (HCO3 ), chloride (Cl), sulphate (SO4), nitrates (NO3), fluoride (F) and iodide (I). Various chemical ratios, viz. Ca /Mg, Cl/(CO 3+HCO 3 and Na /Cl were calculated based on equivalent parts per million (epm) of respective cations and anions present in the groundwater to recognize the salt water intrusion in coastal aquifers of Nellore district.
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International Journal of Scientific & Engineering Research, Volume 4, Issue 7, July-2013 174
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The chemical analysis data of the forty nine wells from the study area is shown in Table 1. All the parameters / ions are expressed in mg/l, except pH, which is expressed in units.
Hydrogen-ion Activity (pH): Hydrogen-ion activity in water is ex- pressed as pH units. It is negative logarithm base-10 of the H+ activity in moles per liter. The groundwaters in the study area are alkaline in nature as pH in the study area ranges from 8.1 to 8.85.
In general, the normal ground waters, the TDS ranges from 19 to
1280 mg/l. In the study area the TDS values are ranging from 192 to
4096 mg/l. The TDS with less than 500 mg/l is observed in only 4 samples belong to T.P. Guduru and Muthukuru mandals. Most of the groundwater is within the permissible limits as per the drinking water standards of (2) of 500 – 1500 mg/l. The minimum value of TDS is noticed in Epuru of Muthukuru mandal and maximum concentration of TDS is observed in East Patupalem, of Indukurupeta mandal.
Total Hardness (TH): Hardness is also considered as total hardness is expressed in mg/l of equivalent CaCO3. Hard drinking water is generally not harmful to one's health, but can pose serious problems in industrial settings, where water hardness is monitored to avoid costly breakdowns in boilers, cooling towers, and other equipment that handles water. In domestic settings, hard water is often indicated by a lack of suds formation when soap is agitated in water. Hardness of ground waters in the study area ranges from 187.5 mg/l to 1025 mg/l. Water is classified with respect to total hardness as shown be- low (3).
Description | TH (mg/l) |
Soft | < 75 |
Moderately hard | 75-150 |
Hard | 150-300 |
Very hard | >300 |
In the study area, there are no soft and moderately hard waters. Hard waters are noticed in 6 wells. Most of the area encountered with very hard waters with concentration of more than 300 mg/l.
7.5 - 80 mg/l. Most of the area in the study, Ca is within the highest desirable limit of < 75 mg/l (Table 1). Minimum concentration of 7.5 mg/l is observed in Parlapalli in Vidavaluru mandal. Maximum con- centration of 80 mg/l is found in Alluru mandal.
Generally Mg content is also controlled by the presence of CO2 like Ca. About 190 mg/l of Mg will remain in the solution under the influ- ence of atmospheric CO2. Therefore it is possible that all the Mg in the groundwater of the study area remains in solution.
study area shows the similar concentration. When the concentration of TDS is below 1000 mg/l in dilute waters, Na is generally in the form of Na ions.
In the hydrological cycle the circulation of chloride ion is largely through physical process. Therefore it is difficult to remove Cl through the natural process if water once takes it in to solution. Sulphates (SO 4 ): Sulphur is widely distributed in reduced form in both metamorphic and sedimentary rocks as metallic sulphides though it is not a major constituent of the earth’s outer crust. During weathering in contact with aerated water the sulphides are oxidized to yield sulphate (SO4) ions which are carried off in the water.
Sulphate is generally less abundant than chloride in most of the natu-
ral water; the same is observed in the groundwaters of the study area also.
In the study area the sulphates are ranges from 28 to 666 mg/l with a general range of less than 200 mg/l. According to (2) the limiting values ranges from 150-400 mg/l.
1.5 mg/l.
In order to identify brackish or saline waters hydro geochemical pa-
rameters are normally used (6). A few hydrogeochemical parameters that are suggested as criteria for sea water contamination are Ca/Mg, Cl/(CO3+HCO 3 ), Mg/Ca, and Na/Cl ratios. In the study area the ratios are ranging by following values. (Table 2)
A low Ca/Mg ratio may be indicative of salt water contamination (7) because magnesium is present in sea water in much greater concen- tration than calcium. Therefore, Ca/Mg ratio is considered as a pa- rameter for determining sea water contamination. According to Ca/Mg ratio, in the study area all the samples are showing low Ca / Mg ratio (Table 2 and Figure. 2).
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Cl / (CO3+HCO 3 ) ratio used as a criterion to evaluate the salt water intrusion. Chloride is the dominant ion of ocean water and normally occurs in only small amount in groundwater while HCO3 is usually the most abundant negative ion in ground waters, but it occurs in only minor amounts in sea water. The degree of concentration is as follows
Range of Cl / (CO +HCO ) Ratio 3 3 | Description |
<0.05 | Normally fresh ground water |
0.05-1.30 | Slightly contaminated ground water |
1.30-2.80 | Moderately contaminated ground water |
2.80-6.60 | Injuriously contaminated ground water |
6.60-15.50 | Highly contaminated ground water (near sea water) |
>200 | Sea water |
From the above limit values, there is no fresh groundwater with
<0.05 value. Majority of the area shows slightly contaminated groundwater with the value of 0.05 – 1.30 and 6 samples is seems to be moderately contaminated groundwater. There are no waters with injuriously and highly contaminated groundwaters in the study area according to this ratio and details are shown in Table 2 and Figure. 3 and Figure. 4.
According to Na/Cl ratio, around 87% of the study area is contami- nated with marine source of contamination (Figure. 5). Remaining area is may be contaminated due to anthropogenic sources like salt water pans and aquaculture farms.
The study area covering 5 coastal mandals viz., Alluru, Vidavaluru, Indukurupeta, T.P Gudur and Muthukuru of Nellore district. Groundwater development is mainly for drinking purpose and certain areas are for agricultural purposes.
Groundwater quality was assessed by estimating major cations and anions. The dominant cation is magnesium and dominant anion is chloride in the study area. According to drinking water standards, the groundwaters in the study area are potable. Regarding salt water intrusion, the low Ca / Mg ratio may be indicative of salt water con- tamination. According to Cl / (CO3+HCO 3) ratio, the study area is found to be contaminated with slightly to moderately contaminated groundwater and there are no fresh groundwaters are encountered. According to Na / Cl ratio, the contamination may be due to marine source of origin.
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International Journal of Scientific & Engineering Research, Volume 4, Issue 7, July-2013 176
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Constituent
(mg/l)
WHO (1971) ICMR (1975) ISI (1983)
Study Area
pH (units) TDS
Total Hardness
Calcium
Magnesium
Chloride Sulphate Nitrate
Fluoride
(1) E. Brown, M.W. Shougated and M. J. Fishman.1974.
Methods for collection and analysis of water samples for Dissolved Minerals and Gases. U. S. Dept. of Interior Book 5, 160 p.
(2) ISI. 1983. Indian Standard Specifications for Drinking Water, ISI, 10500.
(3) A.C. Twort,, R.C. Hoather and F.M. Law., 1974. Water
Supply, Edward Arnold Pub. Ltd. London
(4) ICMR. 1975. Manual of Standards of Quality for Drinking Water Supplies, Indian Council of Medical Research Spc. Rep. Ser. No. 44, p.27
(5) World Health Organization (WHO).1971.
International Standards for Drinking Water (3rd) edn.
(6) S. Venkateswara Rao, and N. Subba Rao (1988).
Criteria for recognisation of salt water in coastal aquifers. Journal of Groundwater News, Vol. VII, No. 9, pp. 9-12
(7) S. Mandal and Z.L. Shiftion, 1981. Groundwater resources Investigation and development, Academic Press Inc., New York.
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S. No 1. | Village Allurupeta Seethama Matam | Mandal | Ca/Mg 0.0244 | Cl /(CO3+ HCO3) 0.5156 | Na/Cl 0.5111 | |
2. | NagladeviGunta | 0.0131 | 0.6524 | 0.4014 | ||
3. | Javagu | 0.0190 | 1.08 | 0.2123 | ||
4. ArrappaGunta 0.0233 0.5626 0.6170 | ||||||
5. Singareddy Dinna | Alluru | 0.0167 | 0.7043 | 0.3735 | ||
6. UdhuppuGunta | 0.0914 | 1.5167 | 0 | |||
7. GudivadiGunta | 0.0237 | 0.8807 | 0.2370 | |||
8. Anadisangam | 0.0628 | 0.6247 | 0.2950 | |||
9. Alluru govt. Hospital | 0.0315 | 0.5488 | 0.6988 | |||
10. Vidavaluru | 0.0356 | 0.1915 | 0.9062 | |||
11. Madhuvarthi | 0.0171 | 0.8175 | 0.3052 | |||
12. Alaganipadu | 0.0721 | 1.0716 | 0.175 | |||
13. Parlapalli | 0.0127 | 0.3256 | 0.7663 | |||
14. PalliPalem | 0.0649 | 0.8301 | 0.2991 | |||
15. KanchanaPalem | Vidavaluru | 0.0427 | 0.2826 | 0.9724 | ||
16. Ramathirdham | 0.0270 | 1.1526 | 0.2966 | |||
17. Dantiguntla | 0.0290 | 1.902 | 0.1254 | |||
18. Vavilla | 0.0297 | 0.3232 | 0.7796 | |||
19. Dampur | 0.0246 | 1.6026 | 0.2190 | |||
20. Indukurpet | 0.0202 | 0 | NA |
21. East Patapupalem 0.0442 0 NA
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